| "Pet Food Treats" and "Drying & Cooling Systems" by Tom Barber |
Date: Tuesday, January 29, 2008
Times: Drying & Cooling Systems, 10:00am. Pet Food Treats, 2:00pm
Location: Texas A&M Rudder Tower, College Station, Texas, USA
Session: Short Course – Feeds and Pet Food Extrusion
Website: http://foodprotein.tamu.edu/extrusion/index.php |
| "Thermal Processing Snack Products" by Tom Barber |
| Date: Monday, February 25, 2008, 11:00 am
Location: Texas A&M Rudder Tower, College Station, Texas, USA
Session: Short Course – Snack Foods Processing
Website: http://foodprotein.tamu.edu/extrusion/index.php |
| "Drying of Aquafeed " by Tom Barber |
Date: Tuesday, May 13, 2008, 11:30 am
Location: Westin Colonnade Hotel, Coral Gables, Miami, Florida, USA
Session: Aquaculture Feed Extrusion, Nutrition & Feed Formulation Short Course
Website: www.membraneworld.com/aquafeedusa.htm |
| "Gas Technologies Opportunities in Convection Drying " by Paul Branson |
Date: June 18, 2008, 8:30 - 9:10am
Location: The Westin Charlotte
Session: ESC (Energy Solutions Center) Technology & Market Assessment Forum
Website: http://www.energysolutionscenter.org/resources/meetings.asp |
| "Drying & Cooling Systems for Aquafeed " by Tom Barber |
Date: Wednesday, October 1, 2008, 1:45 pm
Location: Texas A&M Food Protein R&D Center, College Station, Texas
Session: Short Course - Aquaculture Feed Extrusion, Nutrition, & Feed Management Course
Website: http://foodprotein.tamu.edu/extrusion/index.php |
| "Snack Foods Drying" by Andy Sharpe |
Date: Tuesday, 14th October, 14:40 (2:40pm)
Location: Ghent University, Ghent, Belgium
Session: Snack Food Processing & Product Formulation Short Course
Website: www.smartshortcourses.com/snackfoods |
| "Drying Technology for Snacks" by Andy Sharpe |
Date: Tuesday, 21st October, 13:30 (1:30pm)
Location: ZDS, Solingen, Germany
Session: International ZDS Seminar: Biscuits & Snacks Symposium
Website: www.zds-solingen.de |
| "Drying Technology" by Andy Sharpe |
Date: Wednesday, 22nd October, 8:00am
Location: Hotel Uzwil, Uzwil Switzerland
Session: Bühler AG Food Extrusion Workshop
Website: |
| "Drying" by Andy Sharpe |
Date: Wednesday, 24th September & Wednesday, 1st October
Location: Hotel Uzwil, Uzwil Switzerland
Session: Bühler AG Petfood and Aquafeed Workshop
Website: www.buhlergroup.com/21557EN.htm?grp=60 |
| "Raw Materials, Thermal Processing & Flavour" by Andy Sharpe |
Date: Tuesday, 11th November
Location: H10 Andalucia Plaza Hotel, Marbella, Spain
Session: European Snack Association Savoury Snacks Production Course, Part 1
Website: www.esa.org.uk/snackscourse.php |
| Seminar: "Drying
Theory Put to Practice" |
Location: Aeroglide Tech Center, US,
Europe, Asia, South America
Date: Contact Aeroglide for dates,
location and information. |
| Seminar: "Maintenance
– A Hands On Approach" |
Location: Aeroglide Tech Center, US.
Date: Contact Aeroglide for dates
and information. |