Aeroglide offers versatile equipment to dry, cook, toast and cool for further processing a wide range of prepared foods. We have responded to the rapidly changing prepared food industry with new technology and processes custom-tailored for specialty products.
Incorporating innovative ideas into proven designs has made Aeroglide a pioneer in thermal processing technology for the prepared food industry. Aeroglide offers options for eight thermal processes, nine primary airflow configurations, five major mechanical assemblies, all with nine types of product conveying systems. Aeroglide designs and manufactures custom dryers, roasters, toasters and coolers, including: conveyor dryers used for precise drying applications; impingement systems for rapid heat transfer; fluid bed puffers and toasters; rotary dryers for durable, high moisture materials; tower dryers for free-flowing products; and truck/tray dryers for batch processing.
Aeroglide conveyor dryers are used on products such as rice (parboiled, seasoned, and quick-cook), pasta, and specialty items. Impingement systems are used for sheeted, cooked and baked products. Specialized dryers and ovens are offered for egg products, filled products, and other fabricated value-added foods.
Single-pass conveyor dryer/cooler
Multi-stage conveyor dryer/cooler
Multi-pass conveyor dryer/cooler
Impingement oven
Fluid bed dryer/toaster/puffer
Rotary dryer
Tower dryer
Truck tray dryer
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